Medu Vada


Medu vada is a South Indian breakfast snack made from urad dal. It is usually made in a doughnut shape, with a crispy exterior and soft interior. It is a popular food item in South Indian cuisine and is generally eaten as a breakfast or tea-time snack.

Code   Packaging
SUMERU13   12 x 255g
Nutritional Facts per 100g
Energy 306kCal
Fat 7.13g
Of which saturates 2.36g
Carbohydrate 51.8g
Of which sugars 5g
Protein 8.6g

Black garam (88%), Green chilli (4%), Iodised salt (3%), Ginger (3%), Curry leaves (1%), Black pepper corn (1%), Asafoetida, Sunflower oil.