Pesarattu Batter

Description

Pesarattu/pesara dosa is a crepe-like bread, originating in Andhra Pradesh, India, that is a variety of dosa. It is made with green gram batter, but, unlike a typical dosa, it does not contain urad dal. Pesarattu is eaten as breakfast and as a snack in Andhra Pradesh

Code Packaging
SUMERU22 12 x 820g
Nutrition
Nutritional Factsper 100g
Energy125kcal
Fat0g
Of which saturates0g
Carbohydrate25g
Of which sugars1.2g
Protein6.2g
Ingredients

Purified water, Green garam, Rice, Green chilli, Salt, Spices.