Japanese Threadfin


These species are abundant in Indian coastal waters, and found on mud or sand bottoms, usually in schools. It has a wide distribution from the Red Sea and eastern shores of Africa to the Philippines and Japan. Japanese Threadfin is ideal for oriental recipes ‐ steamed, dried‐salted, dry‐smoked, or made into fish balls.

JAP001Headless & Gutted50/10020 x 600g
JAP003Whole100/20012 x 1kg


  • High in protein
  • Helps lower cholesterol level
  • Strong source of calcium and iron