Otherwise known as Basa. The most popular form is boneless, skinless fillets or portions in different sizes and shapes cut from fillets. Basa has become common in the UK is mainly sold by large supermarkets, in both fresh and frozen forms, as a more reasonably priced alternative to popular white fish such as cod or haddock.
|PA001||Fillets||170/220g||12 x 1kg|
|PA002||Steaks||100/200g||12 x 1kg|
|PA003||Head On & Gutted||500/800g||2 x 25kg|
- Low to moderate fat content
- High in protein
- Zero carbohydrates